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Be a Secret Supper Chef

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What is the Secret Supper series?

Our seasonal Secret Supper Series is a curated selection of decorated chefs and GRAMMY-nominated musicians coming together to create a night like no other. This initiative underscores our commitment to establish Maison Madeleine as a nexus of Acadian culture. Each slate of talented chefs and performing artists has been selected to create a unique, memorable experience for our guests. The series includes award-winning chefs, television personalities, cookbook authors, and GRAMMY-nominated musicians, most of whom we consider rising stars in their fields.


2025 supper dates

JANUARY 11
FEBRUARY 1
FEBRUARY 22

MARCH 1
MARCH 29
MAY 31

SEPTEMBER 20
OCTOBER 4
NOVEMBER 8
NOVEMBER 22
DECEMBER 6

now booking chefs for the 2025 Series

Interested in being a part of this exclusive south Louisiana tradition? 

Contact Walt Adams at (337) 332-4555 or walt@maisonmadeleine.com to add your name to the incredibly talented chefs who have graced our kitchen.


Additional details

Click below for additional event details including expectations, equipment, and compensation terms.

 

a few Secret Supper Alumni

We consider ourselves lucky to have hosted some of the culinary world’s brightest rising stars as well as some of it’s most
storied and respected chefs. Below are just a few of the alumni who have graced our kitchen…

nina compton
jbf oustanding chef

drake leonards
eunice

sue zemanick
jbf 2013, 2014 best chef: south

jaqueline blanchard
coutelier nola

jeremy conner
spoonbill watering hole

mike stoltzfus
2013-17 jbf best chef finalist

sohail zandi
jbf best chef NY finalist

sullivan zant
2022 LA cookin’ chef to watch

isaac toups jbf best chef: south semi-finalist & finalist

isaac toups
jbf best chef finalist

eric cook
grisgris nola, st. john

steve mchugh
jbf best chef finalist x 6

meg bickford
commanders palace

cole ellis
jbf best chef finalist

michael gulotta jbf 2019 best chef south nominee

michael gulotta
jbf best chef south nominee

ryan lachaine seen in esquire, food & wine, business insider, tasting table

ryan lachaine
esquire, food & wine

nikhil abuvala
roux30A, daytrader tiki

cory bahr
food & wine’s best new chef u.s.

chaz lindsay
pulito osteria

tyler spreen
herbsaint

cody & samantha carroll stars of food network’s  cajun aces

cody & samantha carroll
food network’s cajun aces